Detroit Area Restaurants Open on Easter Sunday

Detroit/Wayne County

The Whitney

4421 Woodward Avenue, Detroit

Enjoy a three-course brunch at one of Detroit’s most iconic mansions. The brunch is held from 11:00 am to 2:00 pm. Enjoy beef wellington or Faroe Island salmon, just two of the selections, in the historic surroundings. $44-79 per person $30 per child under 10. Reservations are required and can be made online at: www.thewhitney.com/events/Easter-Brunch. (313) 832-5700.

The Whitney, @uniquemoniquek

Buca de Beppo

38888 Six Mile Road, Livonia

This Italian restaurant chain has over 60 classic family-style dishes such as lasagna and chicken parmigiana to savor on Easter. Reservations are needed. There are also Easter packages to enjoy at home starting at $12.99 per person. Available for pickup, curbside, or delivery April 15-17. There’s also a location in Utica at 12517 Hall Road. www.bucadibeppo.com/specials/easter. (734) 462-6442.

The Vault on First

3058 First Street, Wyandotte

The Vault has a special Easter menu featuring such delicacies as filet mignon, Scottish salmon or tomahawk ribeye. Reservations and deposit are required and seating is from 1-6:00 pm. https://www.thevaultonfirst.com/eastermenu.html. (734) 888-2858.

Oakland County

Rugby Grille

100 Townsend Street, Birmingham

The Rugby Grille offers an Easter four-course brunch menu which includes seared arctic char or lamb osso bucco cassoulet starting at $120 per person. Seating options are available at 11:00 am, 1:30 pm, and 4:00 pm. Reservations are strongly encouraged. (248) 642-5999.

Hazel’s

1 Peabody Street, Birmingham

Partake in a seafood Easter brunch with such dishes as crab cake and egg or a breakfast burrito. Seating is from 11:00 am-2:00 pm. Reservations can be made through the website or by calling (248) 671-1714.

@eatathazels

Joe Muer Bloomfield

39475 Woodward Avenue, Bloomfield Hills

Enjoy an Easter Brunch buffet from 10:00 am-2:00 pm for $69 per adult, $30 for ages 6-12, and free for kids 5 and younger. Dinner is also being served from 4-8:00 pm. The regular dinner menu includes lobster pot pie and wagyu short rib surf and turf. Call to reserve at (248) 792-9609.

Frame

23839 John R Road #2, Hazel Park

Join chef Allie Lyttle for the Alice in Wonderland Easter weekend brunch where the food is playfully inspired by the beloved Lewis Carroll book. Serving such food as the Cheshire cat salad. $85 per person and up. Make a reservation here.

@framehazelpark

Imaginate

401 S. Lafayette Avenue, Royal Oak

Have a wonderful Easter brunch at Imaginate. Seating 12-3:00 pm. $65 per person. Sunday dinner menu after 6-8:00 pm with parmesan-crusted double bone lamb chops or bacon-wrapped salmon. Call (248) 633-8899 or click here for reservations.

ImaginATE, @chefbigtim_

Macomb County

Blake’s Tasting Room

17985 Armada Center Road, Armada

Enjoy an Easter brunch with pan-seared salmon and chorizo egg rolls inside Blake’s Tasting Room. $28.95 per adult, children age 10-2 $12.95 and children under 2 are free. They are also offering an Easter Egg Hunt on April 2. Grab your family and hop through the orchard looking for colored eggs or snap a photo with the Easter bunny. $24.95 per child. (586) 784-5343.

Photo courtesy of Blake's Orchard & Cider Mill.

Wave’s Chill and Grill

24223 Jefferson Avenue #1521, St. Clair Shores

Savor a special Easter dinner with such dishes as tortellini palomino or coconut shrimp. Seating 11:00 am-5:00 pm. For reservations call: (586) 773-3840.

Century Banquet Center at American Polish Century Club

33204 Maple Lane Drive, Sterling Heights

Enjoy a brunch buffet with waffle and French toast stations, omelet stations, pastry stations, and hot food stations with delicacies such as fresh kielbasa and honey-glazed ham. Seating at 10:30 am and 11:30 am. Adults $26.95, $14.95 ages 12 and younger (plus 18% gratuity). Call for reservations at (586) 264-7990.

Fern Hill Golf Club

17600 Clinton River Road, Clinton Township

Relish an Easter brunch buffet with multiple stations serving breakfast, lunch and dinner. Seating 10:00 am-4:30 pm. $32.95 for adults, $21.95 ages 4-12, Free for ages 3 and under (plus 18% service fee). Call for reservations (586) 286-4700 ext. 4.