Eats in The D: Andiamo Detroit Riverfront | Episode 3
Episode 3 - Part 1
It’s all about the atmosphere on date night and Andiamo has the #views. It doesn’t get any more romantic than pasta by the river. But, really…
Trust us, the homemade pastas are everything. Just about everyone in Detroit knows Andiamo. Bringing classic Italian cuisine to our area since 1989.
Andiamo menu:
Caprese Italiana!Vine ripened tomato, imported D.O.P. certified bufala mozzarella, shaved fennel, balsamic, lemon oil, basil and arugula.
Green Kale & Red Quinoa SaladTender shredded kale, chilled quinoa, butternut squash, marcona almonds, dried stone fruits and maple-raspberry vinaigrette.
Gnocchi RusticaPan roasted gnocchi, kale pesto, brussel sprout petals, roasted tomatoes, pine nuts and parmigiano reggiano.
Frutti di MareHousemade fettuccine, shrimp, scallops, mussels, calamari, garlic, white wine and tomato.
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