Alpino | Visit Detroit

Overview

Our Inspiration is rooted in an Alpine tradition, where cattle adorned with oversized cow bells and flower crowns are led down the mountains by local farmers in early fall.

Our menu is inspired by ingredients sourced from hills, fields, rivers, and streams. Such mountain landscape provides yearlong diversity in agriculture be it fresh farmed, preserved, or sourced. This includes indigenous herbs and flowers, wholesome farmed animals, wild game, and river fish, each providing a wholesome, quality-driven, sustainable meal.